Climate and Food Policy Summer Course

SYNOPSIS

This 5-week online certification course will provide you with tools & knowledge in Food & Agriculture, Civic Engagement, Equitable Food Policy, & Extreme Heat & Agriculture. Featuring experts from prominent organizations across Florida, these interactive classes & flexible virtual modules will help you gain insight into the global, national, state & local intersections of climate crisis & food justice while amplifying their impact.

ONLINE COURSE SCHEDULE

July 1st: 6:30pm – 8:30pm (EST)

  • Climate & Agriculture

July 8th: 6:30pm – 8:30pm (EST)

  • Extreme Heat

July 15th: 6:30pm -8:30pm (EST)

  • Equitable Food Policy

July 22nd: 6:30pm – 8:30pm (EST)

  • Political Action & Engagement

July 29th: (Time TBD)

  • Regional Breakout Groups – Acting in the community

Course Tuition: $100
Students/ Nonprofit Sector: $25 (with proof of student ID)

*If you would like to be considered for a scholarship please email Mary-Elizabeth Estrada at meestrada@cleoinstitute.org

  • Please include Climate and Food Policy Course Scholarship Request in the subject line. Include in the email why you would like to take the course and why you would like a scholarship.

AUDIENCE

College students & professionals

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